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Barolo Trentaquattro34
¥8,420 (Inc Tax)
Case Discount: Save 10% when purchasing 12 or more bottles
of this item.
This Decanter Platinum award winning Barolo offers a classic interpretation of the Nebbiolo grape. Redolent of wild cherry, tar, licorice, tilled earth and crushed peppercorn. With maturity the spice level will undoubtedly increase. Against this voluminous backdrop, the acid shines through with a lovely tune like a husky saxophone in a jazz band. It shows a very good integration across the board with mild intensity. Silky tannins on the palate with a long persistence. 24 months in large Slavonian oak barrels, 12 months in stainless steel vats and 6 months in the bottle.
The vineyard is 40 years old and situated in Novello, at 350 m.Rattalino numbered his vineyard parcels and the name
Trentaquattro34 refers to vineyard parcel 34.
Product Details
| SKU | MR_34 |
|---|---|
| Vintage | 2013 |
| Maker | Massimo Rattalino |
| Origin | Italy, Piemonte |
| Body | Full Body |
| Serving Temperature | 16° - 18° C |
| Food Recommendations |
Teppan-yaki, Yakiniku, Lamb, roasted meat, mature cheeses and Piemontese cuisine (rabbit, game, truffle-dishes, wild boar) oil & cheese fondue, matsutake |
| Variety |
Nebbiolo 100% |
Stemware
Zalto Burgundy
For powerful and expressive wines above 13% alcohol.
The shape of the bowl integrates the components of the wine, bringing to the foreground the fruit and sweeter notes.
Especially for: Pinot Noir, Nebbiolo, Barbera, Chardonnay and Grüner Veltliner
¥12,520
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