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Chardonnay Ried Kästenbaum
¥18,161 (Inc Tax)
                                    Case Discount: Save 10% when purchasing 12 or more bottles
            of this item.
                                
    Product Details
| SKU | JRCH19 | 
|---|---|
| Vintage | 2016 | 
| Maker | Johanneshof Reinisch | 
| Origin | Austria, Thermenregion | 
| Body | medium - full | 
| Serving Temperature | 11° - 13° C | 
| Food Recommendations | 
                             Fish and shellfish, hearty pasta dishes, fine poultry such as guinea fowl or quail, veal and fine organ meat such as veal liver, veal kidneys or sweetbreads.  | 
                    
| Variety | 
                             Chardonnay 100%  | 
                    
Stemware
Zalto Burgundy
For powerful and expressive wines above 13% alcohol.
The shape of the bowl integrates the components of the wine, bringing to the foreground the fruit and sweeter notes.
Especially for: Pinot Noir, Nebbiolo, Barbera, Chardonnay and Grüner Veltliner


