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Grüner Veltliner Gaisberg 1 ÖTW Kammern Kamptal DAC
¥6,810 (Inc Tax)
This comes very close to realizing my dream of gruner veltliner! An entire microcosm of herbal, peppery and sweet vegetal (think snow peas) aromas, then a stunning mouth feel on the concentrated palate that’s at once creamy yet invigorating with a ton of mineral freshness pushing the finish out in the direction of infinity. And only 13% alcohol. From biodynamically grown grapes. Drink or hold. Screw cap.
STUART PIGOTT – James Suckling
13,0 Vol %, large oak cask/stainless steel
Biodynamic according to Respekt – AT-BIO-402
James Suckling: score 98
Falstaff: score 95
Product Details
SKU | GVGB21 |
---|---|
Vintage | 2021 |
Maker | Hirsch |
Origin | Austria, Kamptal |
Body | medium - full |
Serving Temperature | 10° - 12° C |
Food Recommendations |
Fish with a higher fat content such as salmon, butter fish and catfish, shellfish, lobster and octopus, veal, almost all types of poultry chicken, duck, goose and game birds, sushi and sashimi, mature hard cheese and red cheeses |
Variety |
Grüner Veltliner |