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Grüner Veltliner MINIMAL
¥7,630 (Inc Tax)
Grüner Veltliner from the south facing terraces of the Schnabel vineyard site.
Intense golden-yellow; at the beginning a hint of aldehyde in the nose which turns into exotic fruit and caramel with some air; on the palate full-bodied and creamy with a strong mineral strike; powerful but elegant; extremely long aftertaste.
unfiltered, unfined, without added sulphur
Fermentation: spontaneous in used 500 and 225-lt.-barrels
Maturing: one year on the full lees; malolactic fermentation; first racking in October without SO2.
Product Details
SKU | MIN-W |
---|---|
Vintage | 2016 |
Maker | Vitikultur Moser |
Origin | Austria, Kremstal |
Body | medium - full |
Serving Temperature | 12° - 14° C |
Food Recommendations |
Veal and heavy salmon and tuna dishes with rich sauces, escargot, lobster, abalone, chicken, vegetables and mature hard cheese |
Variety |
Grüner Veltliner |