Rapace Toscana I.G.T.

¥7,320 (Inc Tax)

Case Discount: Save 10% when purchasing 12 or more bottles of this item.

[92+ pts Robert Parker] “The 2013 Rapace is a fantastic wine. The blend used here is mostly Sangiovese with smaller parts Merlot and Cabernet Sauvignon. It opens to luscious dark concentration and generous aromas of dark cherry, spice and leather. There are mild mineral tones at the back, such as crushed granite and pencil shaving that add a greater sense of depth and focus to the wine.”


Product Details

SKU RAP18
Vintage 2018
Maker Uccelliera
Origin Italy, Tuscany
Body Full Body
Serving Temperature 17° - 19° C
Food Recommendations

Antipasto with meats and rich hard cheeses, foie gras and pates, portabella mushrooms, braised beef and veal, veal parmesan, rich sausage dishes, meat-based pizzas.

Variety

70% Sangiovese -20% Merlot-10% Cabernet sauvignon

Stemware

Zalto Bordeaux

For powerful and expressive wines above 13% alcohol. The shape of the bowl integrates the components of the wine, bringing to the foreground the fruit and sweeter notes. Especially for: Pinot Noir, Nebbiolo, Barbera, Chardonnay and Grüner Veltliner
¥11,930
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